Palatinose isomalt

    DESCRIPTION

    White or colourless, crystalline, sweet substance Faint isomaltulose specific odour


    SPECIFICATIONS

    Assay
    (Isomaltulose)
    Min 98 %
    Identification
    (Thin layer chromatography)
    Pass test
    SolubilitySoluble in water
    WaterMax 6 %
    AshMax 0.01 %
    LeadMax 0.1 mg/kg
    Saccharide
    (Other)
    Max 2 %


    Direct Food Ingredients will ensure that any material supplied this specification will confirm to the above physical and chemical properties. However, we have no control over the use of the material and can accept no responsibility for problems caused by the customer's failure to ensure the material supplied is suitable for the intended use.

    This specification has been last modified on Mon 11 June 2012 (1139)

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