Pigskin Gelatine - 240 Bloom

    DESCRIPTION

    Product TypeA (Pigskin)

    SPECIFICATIONS

    ColourMax .20 absorbance units
    TasteNo offensive taste *
    OdourNo offensive odour *
    Particle size1300 microns (passing)
    Bloom240 +/-10 G/@6.67%
    Sulphur Dioxide (SO2)Max 50 ppm
    pH4 to 6
    ArsenicMax 1 ppm
    LeadMax 2 ppm
    ClarityMax .20 absorbance units
    Packaging25kg food grade polythene bags secured by blue cotton stitching
    Shelf life2 years

    MICROBIOLOGICAL

    ColiformsNegative per gm
    Total plate countMax 1000 per gm (48 hours @ 370C)
    YeastsMax 50 per gm *
    MouldsMax 50 per gm *
    SalmonellaNegative per 25gm *
    EnterobacteriaceaeNegative per gm @ 370C


    This product complies in all respects with the current requirements of the EU
    * Indicates tests carried out on raw materials.

    Direct Food Ingredients will ensure that any material supplied this specification will confirm to the above physical and chemical properties. However, we have no control over the use of the material and can accept no responsibility for problems caused by the customer's failure to ensure the material supplied is suitable for the intended use.

    This specification has been last modified on Tue 10 January 2012 (901)

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