Soya Bean Oil Refined

    DESCRIPTION

    AppearanceClear bright pale yellow liquid

    SPECIFICATIONS

    Colour
    (Lovibond 5.25" cell)
    Yellow : Max 20
    Red : Max 2.0
    FlavourBland or faintly typical but free from rancid or foreign odours / flavours.
    OdourBland or faintly typical but free from rancid or foreign odours / flavours.
    Refractive index
    (@20°C)
    1.472 to 1.479
    WaterMax 0.10 %
    Flash PointMin 288 °C
    Peroxide valueMax 1.0 meq/kg
    Free Fatty Acids
    (Value as Oleic)
    Max 0.1 %
    Typical Fatty Acid CompositionC16:0 Palmatic Acid : 9.5 ~ 13.5
    C18:0 Stearic Acid : 3.0 ~ 5.5
    C18:1 Oleic Acid : 17~27
    C18:2 Linoleic Acid : 48 ~ 58
    C18:3 Alpha linolenic Acid : 5 ~ 10
    C20:0 Arachidic Acid : 0.2 ~ 0.6
    C20:1 Eicosenoic Acid : 0.2 ~ 0.4
    C22:0 Behenic Acid : 0.3 ~ 0.7

    Total typical saturates: 16
    Total typical monounsaturates: 24
    Typical total polyunsaturates: 60
    Iodine129 to 138
    Smoke PointMin 215 °C
    SoapNil


    Direct Food Ingredients will ensure that any material supplied this specification will confirm to the above physical and chemical properties. However, we have no control over the use of the material and can accept no responsibility for problems caused by the customer's failure to ensure the material supplied is suitable for the intended use.

    This specification has been last modified on Fri 3 August 2012 (1221)

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