Lobster Flavour S18158

    DESCRIPTION

    AppearanceA clear colourless to cream coloured liquid
    Dosage
    (Recommended)
    0.1 to 0.5% w/w
    ApplicationsBeverages, confectionery, bakery, desserts, etc
    Ingredient StatusSynthetic flavouring
    GMO statusGMO free
    Hazard DataEssentially non toxic when used as directed

    SPECIFICATIONS

    ColourAbsent
    TasteA pungent lobster character
    OdourA pungent lobster character
    Refractive index
    (@ 20°C)
    1.110 to 1.150
    Specific Gravity
    (@ 20°C)
    1.4075 to 1.4475
    Additives
    (Other)
    Absent
    SolventTriacetin
    PreservativesAbsent
    StorageStore in original containers in the dark at 10°C to 20°C and protect from extremes of temperature
    Shelf life6 months from date of manufatcure. If stored for longer product must be re-evaluated

    MICROBIOLOGICAL

    Total plate countMax 100 /g
    YeastsMax 10 /g
    MouldsMax 10 /g
    SalmonellaNegative in 25g
    ShigellaNegative in 25g


    Direct Food Ingredients will ensure that any material supplied this specification will confirm to the above physical and chemical properties. However, we have no control over the use of the material and can accept no responsibility for problems caused by the customer's failure to ensure the material supplied is suitable for the intended use.

    This specification has been last modified on Mon 5 December 2011 (821)

    Product also known as : Allergen

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