Glucono delta lactone


    CharacteristicFine, white, practically odourless, crystalline powder; freely soluble in water and is sparingly soluble in ethanol; melting point 152 ± 2°C
    CAS No.90-80-2
    EC Number202-016-5
    E numberE575


    Assay99.0 to 100.5%
    WaterMax 0.15 %
    Sodium (Na)Max 30 mg/kg
    Chloride (Cl)Max 50 mg/kg
    AshMax 0.10 %
    Heavy metalsMax 10 mg/kg
    LeadMax 2 mg/kg
    Reducing SubstancesMax 0.5 %
    Shelf life2 years

    Direct Food Ingredients will ensure that any material supplied this specification will confirm to the above physical and chemical properties. However, we have no control over the use of the material and can accept no responsibility for problems caused by the customer's failure to ensure the material supplied is suitable for the intended use.

    This specification has been last modified on Mon 18 April 2011 (536)

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