Potassium Bicarbonate FFQ HP - Gluten Free

    DESCRIPTION

    AppearanceFine white powder

    SPECIFICATIONS

    Assay
    (Analylis of originating Potassium Bicarbonate)
    99 to 101%
    Purity
    (criteria)
    The components conform to the relevent legal purity criteria for food grade substances as stipulated in the current UK Miscellaneous Food Additives Regulations Commission Directive 96/77/EC and those of the current Food Chemicals Codex
    Particle size0% retained on 250 micron
    50% max retained on 75 micron
    Additives
    (Present)
    Potassium hydrogen carbonate(E501): Min 97.5%
    Silicon Dioxide
    (E551)
    Max 1.5 %
    Calcium Stearate
    (E470)
    Max 1 %
    LabellingRaising Agent: E501 or Raising agent: Potassium hydrogen carbonate
    StorageStore in cool dry conditions at a maximum 25°C. Due to the hygroscopic nature of this product it is recommended that the bags are resealed immediately once opened.
    Packaging25kg Food Grade paper sacks
    Shelf life24 months from Date of Manufacture

    MICROBIOLOGICAL

    Material does not support microbial activity providing it is stored correctly.



    Direct Food Ingredients will ensure that any material supplied this specification will confirm to the above physical and chemical properties. However, we have no control over the use of the material and can accept no responsibility for problems caused by the customer's failure to ensure the material supplied is suitable for the intended use.

    This specification has been last modified on Wed 4 January 2012 (874)

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