Guar Gum 200-3500 FG Powder

    DESCRIPTION

    AppearanceOff white odourless powder.
    EINECS No.232-536-0
    E numberE412

    SPECIFICATIONS

    Assay
    (Gum content)
    Min 80 %
    MoistureMax 12 %
    AshMax 1.50 %
    pH5.5 to 6.5
    Viscosity
    (1% solution @ 25°C, Brookfield RV DV II+ / RVT Spindle 3 or 4, 20 RPM)
    200 mesh: 2500 - 6000cps
    300 mesh: Min 3500cps
    100 mesh: Min 3000cps
    60 mesh: Min 2000cps
    Protein
    (N x 6.25)
    Max 5.0 %
    GranulometryOn 200 mesh: Min 95%
    On 300 mesh: Min 99%
    On 100 mesh: Min 90%
    On 60 mesh: Min 90%
    A.I.R.Max 2.5 %
    Shelf life2 Years

    MICROBIOLOGICAL

    ColiformsMax 3 /g
    Total plate count
    (Aerobic)
    Max 5000 cfu/gm
    YeastsMax 300 cfu/gm
    MouldsMax 300 cfu/gm
    Staphylococcus aureusNegative /10g
    Salmonella
    (cfu/25gms)
    Negative
    Escherichia Coli
    (cfu/10gms)
    Negative


    Direct Food Ingredients will ensure that any material supplied this specification will confirm to the above physical and chemical properties. However, we have no control over the use of the material and can accept no responsibility for problems caused by the customer's failure to ensure the material supplied is suitable for the intended use.

    This specification has been last modified on Wed 18 January 2012 (942)

    Product also known as : E412

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