Green Tea Extract S18451


    AppearancePale brown coloured mobile liquid
    DosageSuitable for use in foodstuff at the recommended dosage : From 0.05%
    ApplicationsConfectionery, preserves, desserts, dairy and bakery
    Ingredient StatusNatural flavouring
    GMO statusGMo free
    Hazard DataFlammable (flash point <63°C) essentially non toxic


    TasteA typical green tea extract character
    OdourA typical green tea extract character
    Refractive index
    (@ 20°C)
    1.3366 to 1.3766
    Specific Gravity
    0.976 to 1.016
    StorageStore in original containers in the dark at 10°C to 20°C and protect from extremes of temperature
    Shelf life6 months if storage conditions observed, If stored for longer the product must be re-evaluated.


    Total plate countMax 100 cfu/g
    YeastsMax 10 cfu/g
    MouldsMax 10 cfu/g
    SalmonellaAbsent in 25g
    ShigellaAbsent in 25g

    This Product has not been tested for pesticides within a green tea extract.

    Direct Food Ingredients will ensure that any material supplied this specification will confirm to the above physical and chemical properties. However, we have no control over the use of the material and can accept no responsibility for problems caused by the customer's failure to ensure the material supplied is suitable for the intended use.

    This specification has been last modified on Mon 23 January 2012 (953)

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