Creatine Malate

    DESCRIPTION

    AppearanceWhite powder

    SPECIFICATIONS

    AssayMin 99 %
    Bulk DensityLoosed: Min 0.45g/ml
    Tapped: Min 0.65g/ml
    pH3 to 4
    Heavy metalsMax 10 ppm
    CadmiumMax 1 ppm
    ArsenicMax 1 ppm
    Loss on dryingMax 1 %
    LeadMax 3 ppm
    Residue on ignitionMax 0.1 %
    Acid Value
    (Malate)
    50 to 52%
    Creatine48 to 50%
    Shelf life2 years

    MICROBIOLOGICAL

    Total plate countMax 1000 cfu/g
    YeastsMax 100 cfu/g
    SalmonellaNegative
    Escherichia ColiNegative


    Direct Food Ingredients will ensure that any material supplied this specification will confirm to the above physical and chemical properties. However, we have no control over the use of the material and can accept no responsibility for problems caused by the customer's failure to ensure the material supplied is suitable for the intended use.

    This specification has been last modified on Fri 1 June 2012 (1129)

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