Bacon Powder Flavour S12379


    AppearanceA white free flowing powder
    From 0.2%
    ApplicationsBakery, powdered mixes, general foodstuffs
    Ingredient StatusSynthetic Flavouring Preparations
    GMO statusGMO free
    Hazard DataNon flammable, essentially non toxic when used as directed


    TasteTypical of bacon
    OdourTypical of bacon
    Particle sizeMin 95 % passes through a 250micron sieve
    Loss on dryingMax 5.0 %w/w
    Anti caking agent
    StorageStore in original containers in the dark at 10°C to 20°C and protect from extremes of temperature
    Shelf life6 months if storage conditions observed. If stored for longer the product must be re-evaluated


    Total plate countMax 100 /g
    YeastsMax 10 /g
    MouldsMax 10 /g
    SalmonellaNegative in 25g
    ShigellaNegative in 25g

    Direct Food Ingredients will ensure that any material supplied this specification will confirm to the above physical and chemical properties. However, we have no control over the use of the material and can accept no responsibility for problems caused by the customer's failure to ensure the material supplied is suitable for the intended use.

    This specification has been last modified on Fri 11 November 2011 (791)

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