Psyllium Husk 99% Pure Powder


    AppearanceWhite to tan natural husk


    MoistureMax 12 %
    Acid InsolubleMax 1 %
    AshMax 4 %
    Swelling PowerMin 35 ml/g
    PlantThe husk of the seed of Plantago ovata
    InfestationMax 100 /25g
    Shelf life2 Yrs


    YeastsMax 1000 /g
    MouldsMax 1000 /g
    SalmonellaNot detected
    Escherichia ColiNot detected

    Direct Food Ingredients will ensure that any material supplied this specification will confirm to the above physical and chemical properties. However, we have no control over the use of the material and can accept no responsibility for problems caused by the customer's failure to ensure the material supplied is suitable for the intended use.

    This specification has been last modified on Mon 9 January 2012 (894)

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