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BRC Certified

CREAM LIQUEUR FLAVOUR S40668 - DFI-690109

Published:12/06/2018

Description

Label SuggestionSynthetic Flavour
Raw Material Country of OriginSynthetic Flavouring
Country of ManufactureUK
Raw Material Country of OriginGermany, Spain, UK, France, USA, China, Ghana, Belgium, Italy
Product CompositionMono-Propylene Glycol, Ethanol, Synthetic flavouring substances, Flavouring preperations, Caramel E150a Max 1.3 %
AppearanceA brown, slightly viscous liquid
StorageStore in the dark at 10°C to 20°C and protect from extremes of temperature
Shelf life12 months stored in full sealed containers. If stored for longer the product must be re evaluated before use
ApplicationsBeverages, Confectionery, Bakery, Desserts etc
DosageRecommended from 0.1% w/w

Specification

ClassifciationSynthetic Flavouring
Organoleptic PropertiesA typical cream liqueur character
Specific Gravity @ 20°C0.998 - 1.038
Refractive index1.4185 - 1.4585
SolventMono-Propylene Glycol, Ethanol
ColourE150a Max 1.3%
PreservativesAbsent
Nutritional InformationThe nutritional content of flavourings does not contribute to the nutritional value of foods due to the extremely low use. Nutritional data is available on request
Non GMOConforms
Ethanol21.25%

Microbiological

Total plate countMax 10,000 per gram
Yeasts & MouldsMax 100 per gram
SalmonellaNegative in 25 grams
ShigellaNegative in 25 grams

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