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BRC Certified Feed Materials Assurance Scheme Certified

DEHYDRATED GARLIC POWDER - DFI-404977

Published:25/08/2016

Description

Ingredients DeclarationDried Garlic
DescriptionThe product shall be prepared from sound white garlic. Free from rot and other defects. This has been peeled, washed, sliced, dried, milled to the appropriate size and metal detected according to good manufacturing practice
AppearanceLight brown colour
TextureThis product should be a free flowing powder, but may be subject to clumping
StorageStore in cool (<20°C) dry (60% r.h) place, reseal after opening (garlic is hygroscopic
Shelf life24 Months

Specification

Country of originIndia/China
FlavourThe characteristic flavour and odour of garlic with no off or foreign notes
Physical propertySize: 80 to 120 mesh
Foreign MatterPractically free in accordance with good manufacturing practice
Extraneous Vegetable Matter Max:1%
Moisture Max:5%

Microbiological

Total Viable CountMax 600,000 cfu/g
ColiformsMax 2000 cfu/g
Escherichia ColiMax 10 cfu/g
SalmonellaAbsent in 25g
Total yeasts and mouldsMax 1000 cfu/g

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