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BRC Certified

MINT FLAVOUR POWDER S33064 - DFI-681347

Published:15/12/2017

Description

DescriptionEncapsulated powder flavouring
Country of ManufactureUK
Raw Material Country of OriginUK, China, Germany, Spain, USA
Product CompositionNatural flavouring, Maltodextrin, Gum Acacia, Dextrose
AppearanceA cream to white coloured free flowing powder
StorageStore in the dark at 10°C to 20°C and protect from extremes of temperature
Shelf life6 months stored in fully sealed containers. If stored for longer the product must be re evaluated before use
ApplicationsBeverages, confectionery, bakery, desserts etc
DosageRecommended from 0.1% - 0.5% w/w

Specification

ClassifciationNatural flavouring
Organoleptic PropertiesA mint character
MoistureMax 5%
Particle sizeMin 95% passes through 1000 micron sieve
SolventDextrose, Maltodextrin
AdditivesE414
Nutritional InformationThe nutritional content of flavourings does not contribute to the nutritional value of foods due to the extremely low use. Nutritional data is available on request
Non GMOConforms
AllergenNone

Microbiological

Total plate countMax 10,000 per gram
Yeasts & MouldsMax 100 per gram
SalmonellaNegative in 25 grams
ShigellaNegative in 25 grams

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