Quality is our main ingredient
BRC Certified DFI Accreditations

LIVER SMOKEY FLAVOUR POWDER S40658 - DFI-150884

Published: 20/06/2018

Description

Country of originUK, Germany, USA, China, Japan, France.
AppearanceA white to off white coloured powder
StorageStore in the dark at 10°C to 20°C and protect from extremes of temperature.
Shelf life6 months
DescriptionPlated Powder Flavouring
Country of ManufactureUK
Product CompositionDextrose ( Max 88%), Smoked Dextrose ( Max 5%), Ethanol (Max 1%), Monopropylene Glycol (Max 1%), Synthetic Flavouring Substances, Anticaking Agent E551.

Specification

Organoleptic PropertiesA typical liver smokey charcater
SolventDextrose
ColourAbsent
PreservativesAbsent
ClassifciationSynthetic Flavouring
Particle size(Passes through 1000 micron sieve) Min:95%

Microbiological

Total plate count Max:10000/g
Yeasts & Moulds Max:100/g
SalmonellaNegative in 25g

Click here to download this spec (PDF formatted).
Food Matters Live