Quality is our main ingredient
BRC Certified DFI Accreditations

MAGENTA LIQUID COLOUR S37231 - DFI-669125

Published: 10/04/2017

Description

DescriptionNatural extract of anthocyanins from black carrot on glucose syrup. Citric acid is added to standardised
Country of ManufactureUK
Country of originFrance, Belgium , UK
CompositionGlucose syrup, E163, Citric Acid
AppearanceA deep red coloured liquid
StorageStore in the dark at 10°C to 20°C and protect from extremes of temperature
Shelf life6 Months stored in full sealed containers. If stored for longer the product must be re-evaluated before use
DosageFrom 0.1% W/W

Specification

ClassifciationNatural Colour
pH2.5 to 4
PreservativesE330
Heavy metals Max:40ppm
Nutritional InformationThe nutritional content of colourings, does not contribute to the nutritional value of foods due to the extremely low use. Nutritional data is available on request
Application AreasBeverages, confectionery, bakery, desserts e.t.c

Microbiological

Total plate countMax 10, 000 per gram
Total yeasts and mouldsMax 100 per gram
SalmonellaNegative in 25 grams

Click here to request this spec (PDF formatted).