all-rac-alpha-Tocopheryl Acetate Powder 50% CWS
Product Specifications
DFI-663776
DFI-663776
| Description | |
|---|---|
| Appearance: | White to almost white free-flowing powder |
| CAS No.: | 7695-91-2 |
| Country of origin: | China |
| Description: | all-rac-alpha-Tocopheryl Acetate Powder 50% CWS is a white to almost-white free-flowing powder, manufactured with spray drying adopting the advanced microencapsulation technology. The individual particles containing dl-a-tocopheryl acetate are finely dispersed in carbohydrates. |
| EINECS No.: | 231-710-0 |
| Formula: | C31H52O3 |
| INCI Name: | Tocopheryl acetate |
| Molecular weight: | 472.75 |
| Shelf life: | 36 months |
| Storage: | Store in the unopened original container and at room temperature . It should be protected from light, heat, oxygen and moisture. Keep the container tightly closed. Once opened, use contents quickly. |
| Synonyms: | Tocopheryl acetate |
| Uses: | For fortification of dry food products such as flour, milk powder and beverage powder, also suitable for maufacturing tablets and hard- shell capsules. |
| Specifications | |
| Arsenic: | Max: 1.5ppm, mg/kg |
| Assay: | Min: 225mg |
| Assay: | Min: 50% |
| Cadmium: | Max: 0.5ppm, mg/kg |
| Identification: | The principal spot in the chromatogram obtained with the test solution is similar in position and size to the principal spot in the chromatogram obtained with the reference solution |
| Identification: | The retention time of principal peak conforms to which in the reference solution |
| Identification: | To conform |
| Identification: | Positive |
| Lead: | Max: 0.5ppm, mg/kg |
| Loss on drying: | Max: 5% |
| Mercury: | Max: 0.1ppm, mg/kg |
| Microbiological | |
| Enterobacteriaceae: | Max: 10cfu/g |
| Escherichia Coli: | Not detected/ 10g |
| Pseudomonas aeruginosa: | Not detected/10g |
| Salmonella: | Not detected/25g |
| Staphylococcus aureus: | Not detected/10g |
| Total aerobic microbial count: | Max: 1000cfu/g |
| Yeasts & Moulds: | Max: 100cfu/g |
Published Date: 2021-06-10 15:40:00
