Caffeine Anhydrous Powder Natural
Product Specifications
DFI-233751
DFI-233751
| Description | |
|---|---|
| Additional Information: | Since the product is derived from natural origin, slight colour variation may be seen due to geographical and seasonal variation of the raw material |
| Appearance: | Powder |
| Botanical Name: | Coffea robusta |
| Colour: | White |
| Country of origin: | India |
| Odour: | Characteristic odour |
| Packaging: | Packed in double line, food grade LDPE cover and kept inside food grade HDPE drum |
| Part Used: | Dried beans |
| Particle size: | 100% passing through 40 mesh |
| Shelf life: | 36 months |
| Storage: | Store in a dry and well closed container |
| Taste: | Bitter taste |
| Specifications | |
| Aflatoxin: | Complies to EC 1881/2006 |
| Arsenic: | Max: 1ppm, mg/kg |
| Assay: | 98.5 to 101.5% |
| Bulk Density: | 0.4 to 0.8g/ml |
| Bulk Density: | 0.3 to 0.55g/ml |
| Cadmium: | Max: 1ppm, mg/kg |
| Carrier: | None |
| Extract: | 50:1 |
| Identification: | The main peak obtained in HPLC chromatogram should match with caffeine ref. std |
| Lead: | Max: 3ppm, mg/kg |
| Loss on drying: | Max: 0.5% |
| Melamine: | Complies to EC 1881/2006 |
| Melting point: | 234 to 239°C |
| Mercury: | Max: 0.1ppm, mg/kg |
| PAH content: | Complies to EC 1881/2006 |
| Pesticides: | Complies to EC 396/2005 |
| Residual solvents: | Complies to EC 32/2009 |
| Solubility in Ethanol: | Slightly soluble in ethanol (96%). It dissolves in concentrated solutions of alkali benzoates or salicylates |
| Solubility in Water: | Sparingly soluble in water, freely soluble in boiling water |
| Solvent: | Water |
| Sulfate: | Max: 500ppm, mg/kh |
| Sulphated ash: | Max: 0.1ppm, mg/kg |
| Microbiological | |
| Coliforms: | Not detected/ 10g |
| Escherichia Coli: | Not detected/ 10g |
| Salmonella: | Not detected/ 10g |
| Total plate count: | Max: 3000cfu/g |
| Yeasts & Moulds: | Max: 300cfu/g |
Published Date: 2021-06-02 12:28:08
