Disodium Phosphate Anhydrous Food Grade
Product Specifications
DFI-679742
DFI-679742
| Description | |
|---|---|
| Applications: | Buffering agent, Dairy products, Meat treatment, Drinking water treatment. |
| CAS No.: | 7558-79-4 |
| Country of origin: | France |
| Description: | Disodium phosphate anhydrous food grade hygroscopic white powder. Risk of caking. |
| E number: | E 339 |
| EC Number: | 231-448-7 |
| Formula: | Na2HPO4 |
| Grade: | Food grade |
| Molecular weight: | 142 |
| Shelf life: | 36 months |
| Storage: | Store in a cool, dry and odourless place. Protect from humidity. Keep in the packaging of origin, shrink-wrapped. |
| Specifications | |
| Arsenic: | Max: 1ppm, mg/kg |
| Assay: | Min: 98% |
| Bulk Density: | 44 to 69Ibs/ft³ |
| Bulk Density: | 0.7 to 1.1g/cm³ |
| Cadmium: | Max: 1ppm, mg/kg |
| Fluorine: | Max: 10ppm, mg/kg |
| Granulometry: | Cumulated retain on. 800µm <2% Typically |
| Identification: | Positive tests for Sodium and Phosphate |
| Insoluble Matter: | Max: 0.2% |
| Lead: | Max: 1ppm, mk/kg |
| Loss on desiccation: | Max: 0.5% |
| Mercury: | Max: 0.1ppm, mg/kg |
| P2O5 (as anhydrous): | 49.5 to 51% |
| pH: | 8.4 to 9.3 |
| Pyrophosphate: | Max: 2% |
| Sodium Oxide: | 43.7% |
| Solubility in Water: | 8 g/100g |
Published Date: 2020-10-26 09:57:23
