Stevia R-A98%
Product Specifications
DFI-922914DFI-313702
DFI-922914
Description | |
---|---|
Appearance: | White to off-white fine powder |
Country of origin: | China |
Packaging: | 20 kg Double food grade polyethylene bags or foil bag. |
Shelf life: | 36 months |
Source: | Dried leaves of Stevia Rebaudiana (Bertoni) |
Storage: | Store under clean and dry conditions. Keep the package tightly closed when not in use. |
Taste: | Sweet |
Specifications | |
Arsenic: | Max: 1ppm, mg/kg |
Ash: | Max: 1% |
Assay: | Min: 98% |
Cadmium: | Max: 1ppm, mg/kg |
Lead: | Max: 0.5ppm, mg/kg |
Loss on drying: | Max: 5% |
Mercury: | Max: 0.1ppm, mg/kg |
pH: | 4.5 to 7 |
Residual solvents: | Max: 200ppm, mg/kg |
Residual solvents: | Max: 3000ppm, mg/kg |
Microbiological | |
Aerobic Plate Count: | Max: 1000cfu/g |
Escherichia Coli: | < 3.0 MPN/g |
Salmonella: | Negative/25g |
Yeasts & Moulds: | Max: 100cfu/g |
Published Date: 2021-02-01 15:12:47
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DFI-313702
Description | |
---|---|
Appearance: | White fine powder |
Country of origin: | China |
Odour: | Characteristic |
Packaging: | 25 kg Drum or carton (two heat sealed foil food grade bags inside) |
Part Used: | Stevia leaves |
Shelf life: | 24 months |
Storage: | Store in a cool dry place |
Sweetness: | Min: 430 |
Specifications | |
Arsenic: | Max: 1ppm, mg/kg |
Ash: | Max: 1% |
Assay: | Min: 99% |
Cadmium: | Max: 1ppm, mg/kg |
Lead: | Max: 1ppm, mg/kg |
Loss on drying: | Max: 6% |
Mercury: | Max: 1ppm, mg/kg |
pH: | 5.5 to 7 |
Rebaudioside A: | Min: 98% |
Solubility in Water: | Soluble in 1 % solution (wt/wt ) |
Solvent: | Max: 200ppm, mg/kg |
Solvent: | Max: 5000ppm, mg/kg |
Specific Absorbance: | Max: 0.1 |
Specific Optical Rotation: | -30° ~ -38° |
Microbiological | |
Escherichia Coli: | Negative |
Salmonella: | Negative |
Staphylococcus aureus: | Negative |
Total plate count: | Max: 1000cfu/g |
Yeasts & Moulds: | Max: 100cfu/g |
Published Date: 2023-03-29 15:07:49