Vitamin D3 Powder 100,000IU/g
Product Specifications
DFI-208840DFI-984576
DFI-208840
| Description | |
|---|---|
| Country of origin: | China |
| Description: | White to light yellow powder, no foreign matter and no odour |
| Packaging: | 25kg/Drum, 20kg/Carton |
| Particle size: | Min: 90% |
| Particle size: | 100% |
| Shelf life: | 24 Months |
| Storage: | Store at the temperature below 25°C |
| Specifications | |
| Arsenic: | Max: 1ppm, mg/kg |
| Assay: | Min: 100000IU/g |
| Cadmium: | Max: 1ppm, mg/kg |
| Heavy metals: | Max: 10ppm, mg/kg |
| Identification: | The retention time of the principal peak conforms to which in the reference solution |
| Lead: | Max: 2ppm, mg/kg |
| Loss on drying: | Max: 5% |
| Mercury: | Max: 0.1ppm, mg/kg |
| Microbiological | |
| Enterobacteriaceae: | Max: 10cfu/g |
| Escherichia Coli: | Not detected in 10g |
| Salmonella: | Not detected in 25g |
| Staphylococcus aureus: | Not detected in 10g |
| Total aerobic microbial count: | Max: 1000cfu/g |
| Total yeasts and moulds: | Max: 100cfu/g |
Published Date: 2026-01-16 13:20:34
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DFI-984576
| Description | |
|---|---|
| Appearance: | White, free flowing, spherical-shaped powder |
| Applications: | The product has been specially designed for the fortification of flour as well as for the in vitamin/ mineral premixes. It is protein-free and suitable to use in hypoallergenic food fortification |
| Composition: | Vitamin D3, Modified starch, Sucrose, Maltodextrin |
| Country of origin: | China |
| Description: | Free flowing, white powder with spherical-shaped particles |
| Packaging: | 25kg carton with aluminium foil pouch |
| Particle size: | Min: 95% |
| Particle size: | 100% passes |
| Particle size: | Min: 45% |
| Particle size: | Min: 90% |
| Shelf life: | 36 months |
| Storage: | Store in the original packaging, temperature: 4-25°C, in a dry place |
| Specifications | |
| Arsenic: | Max: 0.5ppm, mg/kg |
| Bulk Density: | 0.4 to 0.6g/ml |
| Cadmium: | Max: 0.1ppm, mg/kg |
| Chromium: | Max: 0.5ppm, mg/kg |
| Content: | Min: 100000IU/g |
| Dispersibility in water: | Dispersible |
| Heavy metals: | Max: 3ppm, mg/kg |
| Lead: | Max: 0.5ppm, mg/kg |
| Loss on drying: | Max: 5% |
| Mercury: | Max: 0.1ppm, mg/kg |
| Solubility: | The product can be dispersed in ambient water to form a stable emulsion |
| Microbiological | |
| Coliforms: | Max: 0.3MPN/g |
| Escherichia Coli: | Negative |
| Salmonella: | Negative |
| Staphylococcus aureus: | Negative |
| Total plate count: | Max: 1000cfu/g |
| Yeasts & Moulds: | Max: 100cfu/g |
Published Date: 2026-03-10 10:04:21