Aspartame Granular
Product Specifications
DFI-430380DFI-421503DFI-907754DFI-251218
DFI-430380
| Description | |
|---|---|
| Appearance: | Conform to EP |
| CAS No.: | 22839-47-0 |
| Country of origin: | China |
| Description: | Aspartame is a white, crystalline powder or granular material that has a clean sweet taste 200 times sweeter than sugar. |
| E number: | E951 |
| Formula: | C14H18N2O5 |
| Molecular weight: | 294.31 |
| Packaging: | 25 kg cardboard drums with one or two PE liner bags. |
| Shelf life: | 36 Months |
| Storage: | Aspartame should be stored in a cool, dry ambient environment. Avoid high heat. |
| Usage: | Beverages, Dry mixes, Yoghurts, Ice Cream, Desserts. |
| Specifications | |
| Arsenic: | <= 3 ppm, mg/kg |
| Assay: | 98.0% ~ 102.0% |
| Conductivity: | <= 30 μs/cm |
| Diketopiperazine (D.K.P.): | <=1.5 |
| Heavy metals: | <=10 ppm, mg/kg |
| L-a-aspartyl-L-phenylalanine: | <=0.25% |
| L-Phenylalanine: | <=0.5% |
| Lead: | <=1 ppm, mg/kg |
| Loss on drying: | <=4.5% |
| pH: | 4.5 ~ 6.0 |
| Related Substances: | <=2.0% |
| Residue on ignition: | <=0.2% |
| Specific Rotation: | +14.5° ~ +16.5° |
| Transmittance: | >=95.0% |
| Microbiological | |
| Coliforms: | < 10 cfu/g |
| Escherichia Coli: | Absent/10g |
| Salmonella: | Absent in /25g |
| Total plate count: | < 250 cfu/g |
| Yeasts & Moulds: | < 100 cfu/g |
Published Date: 2020-09-18 10:43:21
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DFI-421503
| Description | |
|---|---|
| Appearance: | White crystalline granular |
| CAS No.: | 22839-47-0 |
| Country of origin: | China |
| Description: | Aspartame is an odourless, low-calorie intensive sweetener. It is chemically pure and contains no additives, preservatives or colours. It is widely used in products like table-top sweeteners, carbonated beverages, jams, instant coffee, frozen milk products, chewing gums and salad dressings. |
| Formula: | C14H18N2O5 |
| Packaging: | 25kg net weight fiber drums with inner liner |
| Particle size: | 20 - 60 mesh |
| Shelf life: | 36 months |
| Storage: | Store under dry and cool condition, and keep product air-tight |
| Specifications | |
| Arsenic: | Max: 3mg/kg, ppm |
| Assay: | 98 to 102% |
| Diketopiperazine (D.K.P.): | Max: 1.5% |
| Heavy metals: | Max: 10mg/kg, ppm |
| Lead: | Max: 1mg/kg,ppm |
| Loss on drying: | Max: 4.5% |
| pH: | 4.5 to 6 |
| Related Substances: | Max: 2% |
| Residue on ignition: | Max: 0.2% |
| Solubility: | Sparingly soluble in water and ethanol |
| Specific Rotation: | +14.5° to +16.5° |
| Transmittance: | Min: 95% |
Published Date: 2021-12-02 11:12:15
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DFI-907754
| Description | |
|---|---|
| Appearance of solution: | NMT GY6 |
| CAS No.: | 22839-47-0 |
| Country of origin: | China |
| Description: | Aspartame is N-L-alpha-Aspartyl-L-phenylalanine-1-methyr ester. It is a white granular material that has a sweet taste. It has a clean, sweet taste that is approximately 200 to 300 times sweeter than sugar |
| E number: | E951 |
| EINECS No.: | 245-261-3 |
| Formula: | C14H18N2O5 |
| Molecular weight: | 294.31 |
| Packaging: | 25kg cardboard drums with two PE liner bags |
| Particle size: | Max: 10% |
| Particle size: | Min: 85% |
| Particle size: | Max: 5% |
| Shelf life: | 60 months |
| Storage: | Aspartame should be stored in a cool, dry ambient environment. Avoid high heat |
| Uses: | Powdered soft drinks, Dry mixes, Yogurts, Ice cream, Desserts |
| Specifications | |
| 5-benzyl-3.6-dioxo-2-piperazineacetic acid: | Max: 1.5% |
| Arsenic: | Max: 3ppm, mg/kg |
| Assay: | 98 to 102% |
| Bulk Density: | 0.5 +/- 0.1 g/mL |
| Chromatographic purity: | Max: 2% |
| Conductivity: | Max: 30µS.cm-1 |
| Heavy metals: | Max: 10ppm, mg/kg |
| Identification: | Meets requirements |
| Impurities: | Max: 2% |
| L-Phenylalanine: | Max: 0.5% |
| Lead: | Max: 1ppm, mg/kg |
| Loss on drying: | Max: 4.5% |
| pH: | 4.5 to 6 |
| Residual solvents: | Meets requirements |
| Residue on ignition: | Max: 0.2% |
| Solubility: | It is sparingly soluble in water and slightly soluble in alcohol |
| Solution: | Clear |
| Specific Optical Rotation: | +14.5°- +16.5° |
| Substances: | Max: 1.5% |
| Transmittance: | Min: 0.95 |
| Microbiological | |
| Coliforms: | Max: 3MPN/g |
| Escherichia Coli: | Negative/g |
| Salmonella: | Negative/25g |
| Total Aerobic Count: | Max: 250cfu/g |
| Yeasts & Moulds: | Max: 100cfu/g |
Published Date: 2022-02-14 15:08:00
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DFI-251218
| Description | |
|---|---|
| Appearance: | White granules |
| CAS No.: | 22839-47-0 |
| Country of origin: | China |
| E number: | E951 |
| Formula: | C14H18N2O5 |
| Packaging: | 25kg paper barrel |
| Shelf life: | 36 months |
| Storage: | Store in a tightly closed container. Store in a dry place |
| Specifications | |
| 5-benzyl-3.6-dioxo-2-piperazineacetic acid: | Max: 1.5% |
| Arsenic: | Max: 3ppm, mg/kg |
| Assay: | 98 to 102 |
| Heavy metals: | Max: 1mg/kg, ppm |
| Lead: | Max: 1ppm, mg/kg |
| Loss on drying: | Max: 4.5% |
| Mesh Size: | 90 % through 20 - 60 Mesh |
| pH: | 4.5 to 6 |
| Related Substances: | Max: 2% |
| Residue on ignition: | Max: 0.2% |
| Specific Rotation: | +14.5° ~ +16.5° |
| Transmittance: | Min: 0.95 |
Published Date: 2022-04-01 11:31:16
