Blackcurrant Flavour Powder S34518
Product Specifications
DFI-972854
DFI-972854
| Description | |
|---|---|
| Appearance: | White coloured powder |
| Applications: | Beverages, Confectionery, Bakery, Desserts etc |
| Colour: | Absent |
| Country of Manufacture: | UK |
| Description: | Encapsulated powder flavouring. Part of the process is outsourced by an approved supplier. |
| Dosage: | From 0.1% w/w |
| Label Suggestion: | Flavouring |
| Particle size: | > 95% Passes through 1000 micron sieve |
| Product Composition: | Dextrose, Maltodextrin, Gum Acacia E414, Flavouring substances and preparations. |
| Raw Material Country of Origin: | UK, USA, China, Germany, South Africa, Mexico. |
| Shelf life: | 12 months from the date of manufacture when stored in full sealed containers. |
| Storage: | Store in the dark at 10°C to 20°C and protect from extremes of temperature. If stored for longer the product must be re-evaluated before use. |
| Specifications | |
| Carrier: | Dextrose, Maltodextrin, Gum Acacia E414. |
| Moisture: | Max: 5% |
| Organoleptic Properties: | Characteristic of blackcurrant |
| Other Additives: | E414 |
| Preservatives: | Absent |
| Microbiological | |
| Salmonella: | Negative in 25 grams |
| Shigella: | Negative in 25 grams |
| Total plate count: | < 100,000 per gram |
| Yeasts & Moulds: | < 1000 per gram |
Published Date: 2020-09-21 11:41:18
