Dextrose Monohydrate Crystalline Powder
Direct Food Ingredients Ltd is a leading UK supplier of Dextrose Monohydrate.
As a UK based distributor of Dextrose Monohydrate, Direct Food Ingredients is able to offer next day delivery anywhere in the UK.
Please use the tabs below to see the product specifications options we have available for Dextrose Monohydrate.
A full specification for Dextrose Monohydrate can be obtained by clicking the Request button at the bottom of the page.
Product Specifications
DFI-685403DFI-237092DFI-403093DFI-190210DFI-167004DFI-519199DFI-932258
DFI-685403
| Description | |
|---|---|
| Appearance: | Colourless or white crystalline powder. Invisible impurities, no mouldy or odour smell, gentle and pure sweet taste |
| Country of origin: | China |
| Shelf life: | 24 months |
| Storage: | Store in the original packaging in a cool dry place; away from strong flavours or odours and any aromatic materials |
| Specifications | |
| Arsenic: | Max: 0.5mg/kg, ppm |
| Chloride (Cl): | Max: 0.01% |
| Copper: | Max: 5mg/kg, ppm |
| Dextrose: | Min: 99.5% |
| Lead: | Max: 0.5mg/kg, ppm |
| Moisture: | Max: 10% |
| pH: | 4 to 6.5 |
| Specific Rotation: | 52 to 53.5 |
| Sulphated ash: | Max: 0.25% |
| Microbiological | |
| Coliforms: | Max: 30MPN/100g |
| Salmonella: | Negative |
| Shigella: | Negative |
| Staphylococcus aureus: | Negative |
| Total plate count: | Max: 3000cfu/g |
| Yeasts & Moulds: | Max: 60cfu/g |
Published Date: 2022-02-25 11:11:14
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DFI-237092
| Description | |
|---|---|
| Appearance: | White powder |
| Description: | This product is a dextrose monohydrate, produced by enzymatic hydrolysis of starch, followed by purification, concentration, crystallisation and drying |
| Labelling: | Dextrose |
| Odour: | Bland |
| Packaging: | 25 kg bags |
| Raw Material Country of Origin: | Belgium |
| Shelf life: | 24 months |
| Storage: | Store in a well ventilated, clean and dry environment, away from odourous materials, at <60% relative humidity at ambient temperature. Avoid pressure on the bags. The pallets must not be piled up too high |
| Taste: | Refreshing sweet taste |
| Specifications | |
| Bulk Density: | 550 to 850g/dm³ |
| Conductivity: | Max: 20µS/cm |
| Content: | Max: 10n/100g |
| Dextrose: | Min: 99.5% |
| Moisture: | 7 to 9% |
| pH: | 3 to 6 |
| Saccharide: | Max: 0.5%/ds |
| Specific Optical Rotation: | Typically 53° |
| Sulfate: | Max: 10mg/kg, ppm |
| Vibrational Sieve: | Max: 40% |
| Vibrational Sieve: | 10 to 80% |
| Vibrational Sieve: | Min: 70% |
| Microbiological | |
| Escherichia Coli: | Absent/ 10g |
| Moulds: | Max: 100n/10g |
| Salmonella: | Absent/ 25g |
| Total Mesophilic Count: | Max: 1000n/10g |
| Yeasts: | Max: 100n/10g |
Published Date: 2022-02-15 11:54:41
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DFI-403093
| Description | |
|---|---|
| Appearance: | Colourless or white crystalline powder, invisible impurities. No mouldy or odour smell. Gentle and pure sweet taste |
| Country of origin: | China |
| Packaging: | 25 kg Plastic woven bags |
| Shelf life: | 24 months |
| Storage: | Keep it in a dry and cool place, Keep container tightly closed |
| Specifications | |
| Arsenic: | Max: 0.5mg/kg, ppm |
| Chloride (Cl): | Max: 0.01% |
| Copper: | Max: 5mg/kg, ppm |
| Dextrose: | Min: 99.5% |
| Lead: | Max: 0.5mg/kg, ppm |
| Moisture: | Max: 10% |
| pH: | 4 to 6.5 |
| Specific Rotation: | 52 to 53.5 |
| Sulphated ash: | Max: 0.25% |
| Microbiological | |
| Coliforms: | Max: 30MPN/100g |
| Salmonella: | Absent |
| Shigella: | Absent |
| Staphylococcus aureus: | Absent |
| Total plate count: | Max: 3000cfu/g |
| Yeasts & Moulds: | Max: 60cfu/g |
Published Date: 2022-02-25 11:10:12
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DFI-190210
| Description | |
|---|---|
| Appearance: | White crystalline powder |
| CAS No.: | 77938-63-7 |
| Country of origin: | Spain, Germany, Italy |
| EINECS No.: | 207-757-8 |
| Functionality: | Clear, sweet flavour (relative sweetness at 10% d.s.:75), significant cooling effect, high fermentability, good stability (no inversion), high osmolarity and high browning effect (maillard reaction) |
| Label Suggestion: | Dextrose Monohydrate |
| Odour: | Typical, without foreign odours |
| Packaging: | 25kg paper/plastic bags |
| Raw Material: | Corn (Maize), Wheat |
| Shelf life: | 24 Months |
| Storage: | Store inside, under dry conditions |
| Specifications | |
| Chloride (Cl): | Max: 50mg/kg, ppm |
| Dextrose: | Min: 99.5% |
| Granulometry: | Max: 10% |
| Granulometry: | Max: 35% |
| Moisture: | 8 to 9.5% |
| Sulphated ash: | Max: 0.25% |
| Sulphur Dioxide (SO2): | Max: 10mg/kg, ppm |
| Microbiological | |
| Moulds: | Max: 50/g |
| Salmonella: | Absent /25g |
| Staphylococcus aureus: | Absent /g |
| Total plate count: | Max: 300/g |
| Yeasts: | Max: 100/g |
Published Date: 2022-12-02 09:14:21
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DFI-167004
| Description | |
|---|---|
| Appearance: | White crystalline granules or as a granular powder |
| Country of origin: | China |
| Description: | Dextrose Monohydrate is a white, crystalline granules or as a granular powder. It is purified and crystallised D-glucose. It contains one molecule of water of crystallisation |
| Packaging: | 25kg kraft paper bags with PE liner |
| Shelf life: | 24 months |
| Storage: | Store in tight containers in a dry place |
| Specifications | |
| Arsenic: | Max: 0.1mg/kg, ppm |
| Assay: | 99.5 to 100.5% |
| Cadmium: | Max: 0.01mg/kg, ppm |
| Chloride (Cl): | Max: 0.018% |
| Granulations: | 100% pass 40 mesh |
| Heavy metals: | Max: 5mg/kg, ppm |
| Identification: | A copious red precipitate of cuprous oxide forms |
| Lead: | Max: 0.1mg/kg, ppm |
| Loss on drying: | Max: 10% |
| Mercury: | Max: 0.01mg/kg, ppm |
| Residue on ignition: | Max: 0.1% |
| Solubility: | Freely soluble in water, very soluble in boiling water and slightly soluble in alcohol |
| Specific Optical Rotation: | +52.6° ~ +53.2° |
| Starch: | A yellow colour indicates the absence of soluble starch |
| Sulphur Dioxide (SO2): | Max: 0.002% |
| Microbiological | |
| Bacterial Count: | Max: 200cfu/g |
| Coliforms: | <1/g |
| Escherichia Coli: | Negative |
| Salmonella: | Absent/25g |
| Yeasts & Moulds: | Max: 100cfu/g |
Published Date: 2023-03-02 16:35:10
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DFI-519199
| Description | |
|---|---|
| Appearance: | White crystal or crystal line powder |
| Characteristic: | Conforms |
| Country of origin: | China |
| Odour: | Odourless |
| Packaging: | 25kg Paper and Plastic bag with PE liner |
| Shelf life: | 24 months |
| Taste: | Sweet |
| Specifications | |
| Arsenic: | Max: 1ppm, mg/kg |
| Bulk Density: | 0.55 to 0.58g/ml |
| Chloride (Cl): | Max: 0.01ppm, mg/kg |
| Copper: | Max: 5ppm, mg/kg |
| Dextrose Equivalent: | Min: 99.5 |
| Identification: | Conforms |
| Lead: | Max: 0.5ppm, mg/kg |
| Mesh Size: | Min: 10 |
| Mesh Size: | Min: 97 |
| Mesh Size: | Min: 95 |
| pH: | 4 to 6.5 |
| Specific Rotation: | +52.0 ~ 53.5 |
| Sulphated ash: | Max: 0.25% |
| Sulphur Dioxide (SO2): | Max: 0.04g/kg |
| Water: | Max: 10% |
| Microbiological | |
| Escherichia Coli: | Max: 30MPN/100g |
| Total plate count: | Max: 200cfu/g |
Published Date: 2023-05-18 14:31:44
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DFI-932258
| Description | |
|---|---|
| Additional Information: | Complies with IP/BP/USP |
| CAS No.: | 14431-43-7 |
| Country of origin: | India |
| Description: | Dextrose occurs as white, crystalline granules or as a granular powder. It is purified and crystallized D-glucose. It contains one molecule of water of crystallisation. Contains one molecule of water of crystallisation. It is freely soluble in water, very soluble in boiling water, and slightly soluble in alcohol |
| Formula: | C6H12O6.H2O |
| Function: | Nutritive sweetener; Humectants texturizing agent |
| Molecular weight: | 198.17 g/mol |
| Shelf life: | 24 months |
| Storage: | Store in tight containers in a dry place |
| Specifications | |
| Arsenic: | Max: 1mg/kg, ppm |
| Assay: | 99.5 to 100.5% |
| Barium: | Complies with IP |
| Bulk Density: | 600 to 850gm/liter |
| Bulk Density: | 550 to 650gm/liter |
| Calcium (Ca): | Max: 200ppm, mg/kg |
| Chloride (Cl): | Max: 0.018% |
| Clarity: | Clear |
| Conductivity: | Max: 20µ Sm/ Cm |
| Filtration Test: | Max: 8Min/lit |
| Identification: | A copious red precipitate of cuprous oxide forms |
| Lead: | Max: 0.1mg/kg, ppm |
| Loss on drying: | Max: 10% |
| pH: | Min: 5 |
| Retention: | Max: 10% |
| Retention: | Min: 40% |
| Retention: | Min: 20% |
| Solubility: | Freely soluble in water, sparingly soluble in ethanol (96%) |
| Specific Optical Rotation: | +52.6° and +53.2° |
| Starch: | A yellow colour indicates the absence of soluble starch |
| Sulphate: | Max: 200ppm, mg/kg |
| Sulphated ash: | Max: 0.1% |
| Sulphur Dioxide (SO2): | Max: 0.001% |
| Volume: | 150 to 175ml/100 gm |
| Volume: | 120 to 150ml/100 gm |
| Microbiological | |
| Enterobacteriaceae: | <10 cfu/gm |
| Escherichia Coli: | Absent/ gm |
| Pseudomonas aeruginosa: | Absent/gm |
| Salmonella: | Absent/ 25 gm |
| Staphylococcus aureus: | Absent/gm |
| Total plate count: | Max: 500cfu/gm |
| Yeasts & Moulds: | Max: 10cfu/gm |
Published Date: 2023-05-11 15:54:13