Halibut Flavour Liquid S10092
Product Specifications
DFI-411428
DFI-411428
| Description | |
|---|---|
| Appearance: | Colourless to pale brown coloured liquid |
| Applications: | Beverages, Confectionery, Bakery, Desserts etc |
| Colour: | E150c |
| Country of Manufacture: | UK |
| Description: | Flavouring |
| Dosage: | From 0.1% w/w |
| Label Suggestion: | Flavour or flavouring |
| Product Composition: | Monopropylene Glycol, Water, Flavouring substances, Caramel E150c, Sodium Chloride |
| Raw Material Country of Origin: | South Korea, UK, USA, China, France, Italy, Belgium, Germany |
| Shelf life: | 12 months from the date of manufacture when stored in full sealed containers. |
| Storage: | Store in the dark at 10°C to 20°C and protect from extremes of temperature. If stored for longer the product must be re-evaluated before use. |
| Specifications | |
| Organoleptic Properties: | Typical of halibut |
| Other Additives: | Absent |
| Preservatives: | Absent |
| Refractive Index @ 20°C: | 1.4014 +/-0.01 |
| Solvent: | Monopropylene Glycol (Max 48%), Water (Max 32%) |
| Specific Gravity @ 20°C: | 1.045 +/- 0.01 |
| Microbiological | |
| Salmonella: | Negative in 25 grams |
| Shigella: | Negative in 25 grams |
| Total plate count: | <100,000 per gram |
| Yeasts & Moulds: | <1000 per gram |
Published Date: 2020-07-29 15:22:28
