Natural Mint Flavour Powder S34519
Product Specifications
DFI-191047
DFI-191047
| Description | |
|---|---|
| Appearance: | A cream to white coloured free flowing powder |
| Applications: | Beverages, Confectionery, Bakery, Desserts etc |
| Colour: | Absent |
| Country of Manufacture: | UK |
| Description: | Encapsulated powder flavouring. Part of this process is outsourced by an approved supplier |
| Dosage: | From 0.1% w/w |
| Label Suggestion: | Natural Flavouring |
| Particle size: | >95% passes through 1000 micron sieve |
| Product Composition: | Natural flavouring preparations, Maltodextrin, Gum acacia, Dextrose |
| Raw Material Country of Origin: | UK, China, Germany, France, USA, Netherlands |
| Shelf life: | 12 months from date of manufacture when stored in full sealed containers. |
| Storage: | Store in the dark at 10°C to 20°C and protect from extremes of temperature. If stored for longer the product must be re-evaluated before use. |
| Specifications | |
| Carrier: | Acacia gum, Dextrose, Maltodextrin |
| Moisture: | Max: 5% |
| Organoleptic Properties: | A peppermint character |
| Other Additives: | E414 |
| Preservatives: | Absent |
| Microbiological | |
| Salmonella: | Negative in 25 grams |
| Shigella: | Negative in 25 grams |
| Total plate count: | <100,000 per gram |
| Yeasts & Moulds: | <1000 per gram |
Published Date: 2020-07-14 09:49:05