Pectin Amid CS 025-B

Product Specifications

DFI-189732

DFI-189732

Description
Description: Pectin Amid CS 025-B is an amidated, low methylester pectin which is standardised with diphosphate, polyphosphate, calcium lactate and dextrose to constant rheological properties. Amidated pectin consists mainly of the partial methyl esters and amides of polygalacturonic acid and their sodium, potassium, calcium and ammonium salts
Ingredients: Amidated Pectin E 440 Diphosphate E 450 Polyphosphate E 452 Calcium Lactate E 327 Dextrose
Packaging: Polypropylene bag or cardboard box with PE inliner or paper bag with PE inliner
Shelf life: 18 months after date of manufacture (closed original packaging)
Storage: Cool (max. 25°C) and dry (rel. humidity < 70 %)
Specifications
Degree of Amidation: 20 to 25%
Degree of Estrification: 16 to 24%
Moisture: Max: 12%
Organoleptic Properties: Light beige powder, neutral smell
pH: in a 2.5 % solution in dist. water at 20°C (68°F): 4.3 ± 0.5
Microbiological
Anaerobic Bacteria: Negative in 0.1g
Enterobacteriaceae: Negative in 1.0g
Escherichia Coli: Negative in 10g
Pseudomonas aeruginosa: Negative in 25g
Salmonella: Negative in 25g
Staphylococcus aureus: Negative in 25g
Total plate count: <500 cfu/g
Yeasts & Moulds: <100 cfu/g
Request this Spec
Published Date: 2021-10-19 14:44:32
Thank you for your request
A member of the team will be touch soon.

Here at Direct Food Ingredients we uses cookies to provide a better browsing experience. To find out more or manage your cookies, view our Cookie Policy

×

Christmas Delivery Dates

Our offices will close Friday 22nd December 2023 and will re-open Tuesday 2nd January 2024

The last date for deliveries will be Thursday 21st December 2023 with deliveries re-commencing Wednesday 3rd January 2024

Please place orders for pre-Christmas delivery no later than Thursday 14th December 2023