Sodium Bicarbonate Powder (Food Grade)

Product Specifications

DFI-811795DFI-432234

DFI-811795

Description
Appearance: White crystalline masses, crystalline powder
CAS No.: 144-55-8
Chemical name: Sodium Bicarbonate
Country of origin: Turkey
EINECS No.: 205-633-8
Formula: NaHCO3
Molecular weight: 84.01
Origin: Natural Trona Ore
Packaging: 25 kg Polyethylene bags
Particle size: 60 to 100%
Particle size: 20 to 90%
Shelf life: 24 months
Storage: Should be stored in a covered warehouse, preferably lower than 30°C and 50% relative humidity and well-ventilated. Not recommended to store more than one pallet on other.
Synonyms: Sodium Hydrogen Carbonate, Sodium Acid Carbonate; Baking Soda, Bicarbonate of Soda
Uses: Baking powders, Cake, Doughnut, Pancake, Cookies additives, Beverages and Dentifrices.
Specifications
Ammonium salts: No odour of ammonia detectable after heating
Arsenic: Max: 0.1ppm, mg/kg
Assay: Min: 99.3%
Bulk Density: 0.75 to 1.15g/cm³
Chloride (Cl): Max: 250mg/kg,ppm
Dioxins: Max: 0.1mg/kg,ppm
Humidity: Max: 0.05%
Iron (Fe): Max: 10ppm, mg/kg
Lead: Max: 0.1ppm, mg/kg
Loss on drying: Max: 0.25%
Mercury: Max: 0.1ppm, mg/kg
pH: 8 to 8.6
SO4 2-: Max: 300mg/kg,ppm
Sodium Carbonate (Na2CO3): Max: 0.5%
Solubility: 5.55
Solubility: 9.55
Solubility: 15.6
Solubility in Ethanol: Insoluble
Solubility in Water: Soluble
Sum of dioxins and dioxin-like PCBs: Max: 1mg/kg,ppm
Test for Carbonate: Passes test
Tests for Sodium: Passes test
Water Insoluble: Max: 500mg/kg,ppm
Whiteness: Min: 95%
Microbiological
Enterobacteriaceae: Max: 500/g
Salmonella: Negative in 25g
Yeasts & Moulds: Max: 1000/g
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Published Date: 2020-12-08 14:49:10
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DFI-432234

Description
Appearance: Free flowing white powder
CAS No.: 144-55-8
Chemical name: Sodium Bicarbonate
Country of origin: Turkey
EINECS No.: 205-633-8
Formula: NaHCO3
Molecular weight: 84.01
Origin: Natural Trona Ore
Packaging: 25 kg polyethylene (PE) FFS bags
Particle size: 20 to 90%
Particle size: 60 to 100%
Shelf life: 24 months
Storage: Must be stored in a covered warehouse, preferably lower that 30°C and 50% relative humidity and well-ventilated. Not recommended to store more than one pallet on another
Synonyms: Sodium Hydrogen Carbonate; Sodium Acid Carbonate; Baking Soda; Bicarbonate of Soda
Uses: Baking powders, cakes, doughnuts, pancakes, cookie additives, beverages, dentifrices
Specifications
Ammonium salts: No odour of ammonia detectable after heating
Arsenic: Max: 0.1ppm, mg/kg
Bulk Density: 0.95 to 1.25g/cm³
Chlorine: Max: 250mg/kg, ppm
Dioxins: Max: 0.1ng/kg
Humidity: Max: 0.05%
Iron (Fe): Max: 10ppm, mg/kg
Lead: Max: 0.1ppm, mg/kg
Loss on drying: Max: 0.25%
Mercury: Max: 0.1ppm, mg/kg
pH: 8 to 8.6
Sodium Bicarbonate: Min: 99.3%
Sodium Carbonate (Na2CO3): Max: 0.5%
Solubility: 5.55
Solubility: 9.55
Solubility: 15.6
Solubility: Soluble in water. Insoluble in Ethanol
Sulphate: Max: 300mg/kg, ppm
Sum of dioxins and dioxin-like PCBs: Max: 1ng/kg
Test for Carbonate: Passes test
Test for Sodium: Passes test
Water Insoluble: Max: 500mg/kg, ppm
Whiteness: Min: 95%
Microbiological
Enterobacteriaceae: Max: 500/g
Salmonella: Negative/25g
Yeasts & Moulds: Max: 1000/g
Request this Spec
Published Date: 2023-04-18 11:40:30
Thank you for your request
A member of the team will be touch soon.

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