D-Xylose

Product Specifications

DFI-745468DFI-622459

DFI-745468

Description
Appearance: White crystals
CAS No.: 58-86-6
Country of origin: China
Packaging: 25kg/bag
Shelf life: 24 months
Storage: Keep container tightly closed and store at room temperature
Specifications
Arsenic: Max 0.0002%
Assay: 98 to 102%
Heavy metals: Max: 10ug/g
Identification: Meets the requirement
Individual Impurity: Max: 1%
Iron (Fe): Max: 5ug/g
Loss on drying: Max: 0.1%
Optical rotation: +18.2°- +19.4°
pH: 3 to 6
Residue on ignition: Max: 0.05%
Sulfate: Max: 50ppm
Total impurities: Max: 2%
Transmittance: Min: 95%
Microbiological
Coliforms: Absent
Total Aerobic Bacteria: Max: 1000cfu/g
Yeasts & Moulds: Max: 100cfu/g
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Published Date: 2021-11-19 16:29:50
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DFI-622459

Description
Appearance: White crystalline powder
CAS No.: 58-86-6
Country of origin: China
Particle size: Mesh 30 - 100
Shelf life: 24 Months
Shelf life: 24 months
Storage: Store in ventilated and dry conditions
Specifications
Acidity: Max: 0.2ml of 0.1M NaOH
Arsenic: Max: 0.5mg/kg, ppm
Assay: 98 to 102%
Chloride (Cl): Max: 50mg/kg, ppm
Clarity & Colour of Solution: Clear and colourless
Glucose: Max: 1%
Heavy metals: Max: 5mg/kg, ppm
Identification: Meets the requirements
Iron (Fe): Max: 5mg/kg, ppm
L-Arabinose: Max: 1%
Lead: Max: 0.5mg/kg, ppm
Loss on drying: Max: 0.5%
Organic impurities: Max: 2%
Other Impurities: Max: 1%
pH: 3 to 6
Residue on ignition: Max: 0.05%
Specific Optical Rotation: 18.5 to 19.5°
Microbiological
Coliforms: Max: 3MPN/g
Escherichia Coli: Max: 3MPN/g
Salmonella: Absent/25g
Total plate count: Max: 100cfu/g
Yeasts & Moulds: Max: 100cfu/g
Request this Spec
Published Date: 2022-05-16 10:04:46
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A member of the team will be touch soon.

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